A rich Cream Liqueur made with 5 Year Old Demerara Rum.
This award winning velvety liqueur is a combination of the heritage of El Dorado, dairy cream and natural flavours and spices.
Perfect for sipping and in rich cocktails, or for mixing with coffee and adding to cakes or ice cream.
“Very inviting nose packed with spice, rum and toffee. Full creamy texture with seductive roundness and extremely smooth flow across the palate. Flavours of spice, toffee and rum fill the mouth with fine spirity lift highlighting everything. Ongoing release of flavours and aromatics in very long, well sustained finish. Absolute delight.”
2006 International Wine & Spirit Competition.